Cherry Nut Filling
A rich cherry nut filling combining sweet cherries, toasted pecans, coconut, and vanilla, perfect for pies, tarts, or layered desserts, appealing to those with a sweet tooth.
Ingredients
Instructions
- Combine sugar, egg yolks, and milk in a saucepan.
- Cook until the mixture thickens.
- Remove from heat and allow to cool.
- Add chopped cherries, pecans, coconut, vanilla flavor, and butter to the cooled mixture.
- Use as a filling over a yellow cake or other dessert base.
Nutrition & Diet Analysis (per serving)
802
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).