Cherry Roll
A sweet, no-bake cherry treat with vanilla wafers, pecans, and coated in powdered sugar, perfect for parties or a nostalgic dessert that appeals to all ages.
Ingredients
Instructions
- Mix crushed vanilla wafers, chopped cherries, condensed milk, and pecans together until well combined.
- Roll the mixture into logs or desired shapes, then coat each in powdered sugar until fully covered.
- Freeze the coated rolls for 1 hour to set.
- Slice into individual servings and serve.
Tips & Substitutions
For an extra twist, consider adding a dash of almond extract to enhance the cherry flavor. You can substitute the pecans with walnuts or even skip nuts altogether for a nut-free version. If you prefer a sweeter roll, try using chocolate-covered cherries instead of plain ones. Ensure the vanilla wafers are crushed finely for a better texture.
Serving Suggestions
These cherry rolls are delightful on their own but can be served alongside whipped cream or a scoop of vanilla ice cream for a richer dessert experience. They also pair beautifully with a cup of coffee or tea. For a festive touch, sprinkle with additional powdered sugar just before serving.
Storage & Reheating
Store any leftovers in an airtight container in the freezer for up to two weeks. To enjoy them again, allow the rolls to thaw in the refrigerator for a few hours before serving. Avoid microwaving as it may alter the texture; instead, let them come to room temperature naturally.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Roll contains roughly 1691 calories, with 18g protein, 191g carbohydrates, and 104g fat. It is an excellent source of dietary fiber (48% of the Daily Value), protein (36% of the Daily Value), and iron (31% of the Daily Value), and a good source of calcium and potassium. It also contributes 13g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of jarred ones?
Yes, fresh cherries can be used, but make sure to pit and finely chop them. You may need to adjust the amount of sweetener since fresh cherries are less sweet than canned ones. Consider adding a bit of sugar to the mixture to achieve the desired sweetness.
How do I prevent the rolls from sticking together?
To prevent sticking, ensure each roll is well-coated in powdered sugar before freezing. Additionally, placing parchment paper between layers of rolls in the storage container can help keep them separate. This will ensure they maintain their shape and texture when served.
Can I make these rolls ahead of time?
Absolutely! These cherry rolls can be prepared several days in advance and stored in the freezer. Just coat them in powdered sugar right before serving to keep them looking fresh and appealing. This makes them perfect for parties or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).