Chicken Devine
Creamy chicken casserole with broccoli, mushrooms, and cheesy crackers offers comforting flavors, perfect for family dinners and gatherings requiring hearty, satisfying dishes.
Ingredients
Instructions
- Boil chicken in salted water for 45 minutes.
- Break the cooked chicken into bite-sized pieces.
- Place the chicken pieces in the bottom of a casserole dish.
- Cook the frozen chopped broccoli as directed on the package.
- Sprinkle the cooked broccoli over the chicken in the casserole dish.
- Crumble the Ritz crackers and spread them evenly over the broccoli and chicken.
- Spread sliced mushrooms evenly over the top before baking.
Tips & Substitutions
To enhance the flavor, consider adding garlic powder or onion powder to the chicken while boiling. If you prefer a lighter option, substitute Velveeta with a combination of cream cheese and shredded cheddar. For a vegetarian twist, replace chicken with chickpeas or tofu. This dish can also benefit from a sprinkle of Italian seasoning or fresh herbs for added depth.
Serving Suggestions
This Chicken Devine pairs beautifully with a side salad or steamed vegetables for a well-rounded meal. Consider serving with a light vinaigrette or a dollop of sour cream on top for added creaminess. For a heartier meal, serve alongside rice or quinoa to soak up the delicious sauce. Garlic bread can also complement the dish nicely.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F (175°C) until heated through, about 20-25 minutes. You can also microwave individual servings, covering them to retain moisture, for 2-3 minutes or until hot.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Devine contains roughly 3198 calories, with 24g protein, 76g carbohydrates, and 317g fat. It is an excellent source of vitamin D (132% of the Daily Value), protein (48% of the Daily Value), and iron (38% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Absolutely! You can prepare the casserole in advance and store it in the fridge before baking. Just cover it tightly with foil. When ready to serve, allow it to come to room temperature before baking, or bake it straight from the fridge, adding a few extra minutes to the cooking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).