Chicken Fricasse
Chicken Fricasse is a comforting and flavorful dish featuring tender chicken simmered in a creamy tarragon-infused sauce. The combination of mushrooms, carrots, and aromatic herbs makes it a perfect choice for a hearty yet elegant meal, ideal for family dinners or special occasions. Served with rice, it's sure to impress.
Ingredients
Instructions
- Fry the chicken in butter in a heavy skillet for 5 minutes; add chopped onion, minced garlic, and tarragon sprigs.
- Sprinkle with flour, stirring to distribute evenly.
- Add water and carrots to the skillet.
- Cover and cook for 20 minutes.
- Remove the chicken and keep warm.
- Let the sauce cook down, stirring often, for about 5 minutes.
- Remove the tarragon sprigs; add cream, salt, and pepper.
- Simmer for 3 minutes.
- Stir in chopped tarragon and serve with rice.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).