Chicken Veggie Bake
A hearty chicken bake featuring tender chicken breasts topped with a flavorful vegetable and mushroom sauce, crispy stuffing, and baked to perfection—ideal for comforting family dinners.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix the stuffing mix, water, and butter together and set aside.
- Place chicken breasts in a 13 x 9-inch baking dish.
- Add frozen vegetables over the chicken.
- In a bowl, mix the condensed mushroom soup and sour cream until well combined.
- Pour the soup mixture over the chicken and vegetables.
- Sprinkle the prepared stuffing mix evenly over the top.
- Bake in the preheated oven for 35 minutes or until the chicken is cooked through.
Nutrition & Diet Analysis (per serving)
413
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).