Chicken Vicenza
A hearty Italian-inspired chicken dish featuring tender quartered chicken cooked in a flavorful tomato and artichoke sauce, perfect for comforting family dinners with a touch of sophistication.
Ingredients
Instructions
- Brown chicken in olive oil.
- Drain and remove chicken to a warm platter.
- Saute crushed garlic in remaining oil until fragrant.
- Add canned whole tomatoes and simmer, stirring constantly for 5 minutes.
- Return chicken to the sauce, add artichoke hearts and oregano, then simmer, covered, for 25 minutes, turning chicken occasionally.
- Stir in cooking sherry and cook for an additional 5 minutes.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).