Chipped Or Dried Beef Dip

Prep: 10 min Cook: 15 min Cuisine: American

A creamy, savory dip blending dried beef, cream cheese, and green peppers, perfect for entertaining or casual snacking with a rich flavor profile.

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Ingredients

  • 8 oz. cream cheese, softened
  • 1/2 cup sour cream
  • 2 1/2 oz. dried beef
  • 2 tablespoons onion flakes
  • 2 tablespoons chopped green pepper
  • 1/8 teaspoon pepper

Instructions

  1. Mix all ingredients together in a bowl.
  2. Transfer the mixture to a covered casserole dish.
  3. Bake at 350°F for 15 minutes.
  4. Sprinkle paprika on top before serving.

Nutrition & Diet Analysis (per serving)

231 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 20.1g 26% DV
Carbs 7.4g 3% DV
Fiber 1.3g 5% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 157.3mg 7% DV
Potassium 168mg 4% DV
Cholesterol 41.3mg 14% DV

Vitamins & Minerals

Vitamin A 111.5mcg 12% DV
Vitamin C 40.8mg 45% DV
Vitamin D 0.1mcg 1% DV
Calcium 56.5mg 4% DV
Iron 0.7mg 4% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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