Chocolate Chip Cheese Ball

Prep: 15 min Serves: 8 Cuisine: American

Indulge in the creamy and sweet delight of a Chocolate Chip Cheese Ball, a perfect blend of rich cream cheese, buttery goodness, and chocolate chips. Rolled in crunchy pecans, this dessert is an irresistible treat for gatherings or a cozy night in. Ideal for chocolate lovers and easy to share.

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Ingredients

  • 8 oz. cream cheese
  • 3/4 c. powdered sugar
  • 3/4 c. chocolate chips
  • 1/2 c. real butter
  • 2 Tbsp. brown sugar
  • pecans, chopped

Instructions

  1. Mix all ingredients except for the chocolate chips and pecans until smooth.
  2. When smooth, add chocolate chips.
  3. Shape into a ball and roll in pecans.
  4. Serve with chocolate or honey graham crackers.

Tips & Substitutions

For a smoother texture, ensure your cream cheese is at room temperature before mixing. If you're looking for a healthier twist, consider using low-fat cream cheese and sugar substitutes like Stevia for the powdered sugar. Chopped walnuts can be a great alternative to pecans if you prefer a different nut flavor. Feel free to add a pinch of sea salt to enhance the sweetness.

Serving Suggestions

Serve this decadent cheese ball with chocolate or honey graham crackers for a delightful crunch. It also pairs beautifully with fresh fruit like strawberries or apple slices for a refreshing contrast. For a complete spread, consider serving alongside Dottie'S Orange Cake or other sweet treats. This makes a perfect centerpiece for parties or gatherings.

Storage & Reheating

Store any leftover cheese ball in an airtight container in the refrigerator for up to a week. To prevent it from drying out, wrap it tightly in plastic wrap before placing it in the container. This treat is best served cold, so there's no need to reheat it; simply enjoy it cold or at room temperature.

Nutrition & Diet Analysis (per serving)

Each serving of Chocolate Chip Cheese Ball contains roughly 419 calories, with 4g protein, 56g carbohydrates, and 22g fat.

419 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 22.3g 29% DV
Carbs 55.6g 20% DV
Fiber 2.4g 8% DV
Sugar 51.8g 100% DV

Electrolytes

Sodium 78.3mg 3% DV
Potassium 171.5mg 4% DV
Cholesterol 15.5mg 5% DV

Vitamins & Minerals

Vitamin A 46mcg 5% DV
Vitamin C 0.3mg
Vitamin D 0.1mcg
Calcium 54.2mg 4% DV
Iron 1.1mg 6% DV
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cheese ball in advance?

Absolutely! This cheese ball can be prepared a day ahead of time. Just shape it into a ball, roll it in the pecans, and store it in the fridge. This allows the flavors to meld beautifully and keeps it fresh for serving.

What can I use instead of chocolate chips?

If you want to switch it up, try using white chocolate chips or butterscotch chips for a different flavor profile. You could also fold in dried fruit like cranberries or raisins for added texture and sweetness.

Is there a way to make this recipe vegan?

Yes, you can create a vegan version by substituting the cream cheese with a plant-based cream cheese alternative and using vegan butter. For the powdered sugar, make sure it’s free from bone char, and choose dairy-free chocolate chips for a completely vegan treat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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