Chocolate Chip Oatmeal Quick Bread
Ingredients
Instructions
- Mix all dry ingredients together in a large bowl.
- Stir wet ingredients together then add dry ingredients just until evenly moistened (batter will be lumpy).
- Scrape into a buttered and floured 9 x 5 inch loaf pan.
Nutrition & Diet Analysis (per serving)
1054
kcal
53% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).