Chocolate Cream Dream Supreme
A rich, creamy dessert with chocolate and pecan flavors, layered with a crunchy crust and topped with whipped cream and chocolate shavings, perfect for special occasions.
Ingredients
Instructions
- Combine flour, chopped pecans, and melted butter in a baking dish and bake for 15 minutes; then let it cool.
- Mix cream cheese, powdered sugar, and 1 cup of Cool Whip until smooth.
- Spread the cream cheese mixture over the cooled crust.
- In a separate bowl, mix the vanilla pudding mix, chocolate pudding mix, and 3 cups of milk until well combined.
- Pour the pudding mixture over the cream cheese layer.
- Top with remaining Cool Whip and decorate with chocolate shavings or nuts.
Tips & Substitutions
For a nut-free version, substitute the pecans with crushed graham crackers or oats. Ensure the cream cheese is at room temperature for easier mixing. If you prefer a lighter texture, fold in the Cool Whip gently instead of mixing it in. This dessert can benefit from chilling overnight, allowing the flavors to meld beautifully, similar to the Franklin Nut Cake Recipe.
Serving Suggestions
Serve chilled, garnished with chocolate shavings or chopped nuts for added texture. This dessert pairs beautifully with a cup of coffee or a scoop of vanilla ice cream. For a more indulgent experience, consider serving alongside Macaroon Creams for a delightful contrast in flavors and textures.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the texture of the Cool Whip topping, avoid freezing the dessert. If you need to reassemble, layer the pudding and cream cheese mixture again, topping with fresh Cool Whip before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Cream Dream Supreme contains roughly 1074 calories, with 11g protein, 132g carbohydrates, and 52g fat. It is an excellent source of iron (25% of the Daily Value), protein (23% of the Daily Value), and calcium (21% of the Daily Value), and a good source of dietary fiber and vitamin A. Note that it is relatively high in sodium, at 1125mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut instead of pecans?
Absolutely! You can substitute pecans with walnuts, almonds, or even omit nuts entirely if preferred. Each nut will add a unique flavor, so choose one that complements your taste.
Is there a way to make this recipe lower in calories?
Yes! You can use reduced-fat cream cheese and a sugar substitute in the pudding mixtures. Additionally, opting for a light version of Cool Whip can help reduce the overall calorie count while still maintaining a creamy texture.
Can I make this dessert ahead of time?
Definitely! This dessert is perfect for making a day in advance. Just remember to add the Cool Whip topping right before serving to keep it fresh and fluffy. Chilling overnight enhances the flavors and allows the layers to set beautifully.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).