Chocolate Finger Cookies
Chocolate Finger Cookies are crisp, chocolate-flavored treats with chopped almonds, perfect for tea time or as a delightful snack for chocolate lovers.
Ingredients
Instructions
- In a mixing bowl, combine sugar, softened butter, and slightly beaten egg.
- Blend well. Stir in flour, cocoa, salt, and baking powder.
- Chill the dough for at least 1 hour.
- Divide the dough into 4 equal parts.
- Shape each part into a roll 3/4-inch in diameter.
- Place each roll 4 inches apart on ungreased cookie sheets (use 2 sheets).
- With a fork dipped in flour, flatten each roll to 1/4-inch thickness.
Nutrition & Diet Analysis (per serving)
657
kcal
33% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).