Christmas Candy
Christmas Candy is a festive treat featuring a blend of buttery sweetness, chopped pecans, colorful cherries, and shredded coconut. These bite-sized confections are perfect for holiday parties, offering a rich texture and vibrant flavors that appeal to both kids and adults alike.
Ingredients
Instructions
- Thoroughly mix the softened butter, powdered sugar, sweetened condensed milk, vanilla, chopped pecans, chopped cherries, and shredded coconut with your hands.
- Shape the mixture into small balls.
- Place the balls on wax paper and chill for at least 2 hours before serving.
Tips & Substitutions
For a smoother texture, ensure the butter is fully softened before mixing. If you prefer a nut-free version, substitute chopped pecans with sunflower seeds or omit them entirely. You can also use almond extract instead of vanilla for a different flavor profile. To enhance the festive look, consider adding red and green sprinkles on the outside of the balls before chilling.
Serving Suggestions
These Christmas Candy balls are perfect as festive treats around the holidays. Serve them on a decorative platter alongside other sweets, or package them in festive tins as gifts. They pair wonderfully with a warm cup of cocoa or coffee, making them a delightful addition to your holiday gatherings. Consider serving alongside Green Beans And Corn Casserole for a complete festive meal experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to two weeks. For longer storage, you can freeze the candy balls; simply layer them between sheets of wax paper in a freezer-safe container. Thaw in the refrigerator before serving to maintain texture.
Nutrition & Diet Analysis (per serving)
Each serving of Christmas Candy contains roughly 2194 calories, with 19g protein, 167g carbohydrates, and 159g fat. It is an excellent source of dietary fiber (89% of the Daily Value), protein (39% of the Daily Value), and iron (38% of the Daily Value). It also contributes 25g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of nuts in this recipe?
Yes, you can substitute pecans with other nuts like walnuts or almonds, depending on your preference. Just make sure to chop them finely to maintain the candy's consistency. If you're looking for a nut-free option, sunflower seeds work well as a replacement.
How can I make these candies more colorful?
To enhance the visual appeal, you can mix in colorful sprinkles or use a variety of candied fruits. You might also consider using different colored cherries for a more vibrant look. Adding a layer of colored chocolate coating can also make them stand out during holiday celebrations.
Can I make this recipe ahead of time?
Absolutely! These candies can be made up to two weeks in advance. After shaping the balls, chill them as directed, then store them in an airtight container. They also freeze well, so you can prepare them even earlier and enjoy them fresh when needed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).