Cocktail Tidbits

Seafood
Cook: 60 min Cuisine: American

Crunchy, flavorful oyster crackers seasoned with a zesty blend of dry dressing, lemon pepper, and dill, perfect for snacking or sharing at gatherings.

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Ingredients

  • 24 oz oyster crackers ⓘ
  • 1 package Hidden Valley original dressing (dry) ⓘ
  • 1 1/2 cups oil ⓘ
  • 1 1/2 teaspoons lemon pepper ⓘ
  • 1 1/2 teaspoons dill weed ⓘ

Instructions

  1. Mix together the oyster crackers, dry dressing mix, lemon pepper, and dill weed in a large bowl.
  2. Place the seasoned crackers in a shallow pan.
  3. Bake at 200°F for about 1 hour, stirring occasionally if desired.

Nutrition & Diet Analysis (per serving)

444 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 27.9g 36% DV
Carbs 38.9g 14% DV
Fiber 3.5g 13% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 369.8mg 16% DV
Potassium 663.8mg 14% DV
Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.6mg 24% DV
Calcium 101.5mg 8% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil oyster crackers lemon pepper garlic powder dill weed

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