Coffee Chocolate Chip Waffles
Delight in these rich coffee chocolate chip waffles, combining bold coffee flavor with sweet chocolate chips for a decadent breakfast or brunch treat perfect for coffee lovers.
Ingredients
Instructions
- In a large bowl, combine the flour, yeast, sugar, and salt. Stir together.
- Whisk together the milk, coffee, eggs, melted butter, and vanilla.
- Pour the wet ingredients into the dry ingredients and stir until just blended.
- Cover with plastic wrap and let sit in a warm place until doubled in size, about 45 minutes.
- Gently fold in the mini chocolate chips.
- Preheat the waffle iron according to the manufacturer's instructions.
- Spoon enough batter onto the waffle iron to cover the surface.
- Bake until the waffles are done and golden brown.
Nutrition & Diet Analysis (per serving)
699
kcal
35% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).