Coffee Drop Cookies
Sweet and flavorful Coffee Drop Cookies feature a delightful combination of coffee, raisins, and nuts, perfect for coffee lovers and cookie enthusiasts seeking a chewy treat.
Ingredients
Instructions
- Cream together sugar and shortening in a mixing bowl.
- Add beaten egg and vanilla extract; mix well.
- In a separate bowl, combine the dry ingredients: flour, baking powder, soda, cloves, and salt.
- Alternately add the dry mixture and cold coffee to the creamed mixture, mixing after each addition.
- Stir in chopped raisins and nuts until evenly distributed.
- Drop by teaspoonfuls onto a cookie sheet covered with wax paper.
- Bake in a preheated oven at 400°F (200°C) for 15 minutes or until lightly browned.
- Remove from oven and let cookies cool slightly before transferring to a wire rack.
Nutrition & Diet Analysis (per serving)
913
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).