Coffee Squares
Rich, chocolatey coffee squares combine the flavors of cinnamon and nuts for a delightful treat, perfect for coffee lovers and dessert enthusiasts seeking a comforting homemade dessert.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix shortening, brown sugar, and salt together until well combined.
- Add eggs, hot coffee, vanilla, and blend well.
- In a separate bowl, combine flour, baking powder, baking soda, and cinnamon.
- Gradually add dry ingredients to the wet mixture, mixing until smooth.
- Fold in chocolate chips and chopped nuts.
- Pour batter into a greased 9 x 13-inch baking pan.
- Bake for 20 to 25 minutes until a toothpick inserted in the center comes out clean.
- Let cool before cutting into squares.
Nutrition & Diet Analysis (per serving)
990
kcal
49% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).