Colossal Cheeseburger
A hearty, savory cheeseburger pastry featuring seasoned ground beef, melted Cheddar, and flaky crescent roll crust. Perfect for casual gatherings or comfort food cravings, this dish combines the flavors of a classic cheeseburger with a golden, baked pastry that's sure to impress family and friends alike.
Ingredients
Instructions
- Preheat oven to 375°F.
- Grease a 12-inch pizza pan or cookie sheet.
- In a large frying pan, brown ground beef and chopped onion.
- Drain well.
- Stir in salt, pepper, chili powder, and tomato sauce.
- Simmer while preparing the crust.
- Separate crescent dough into 16 triangles.
- Arrange 13 triangles around the pan in a spoke fashion, with narrow tips extending over the pan about 5 inches.
- Press the remaining triangles in the center of the pan.
- Seal the perforations.
- Spread the meat mixture over the dough and sprinkle with shredded Cheddar cheese.
- Bring the dough tips over the filling to the center and pinch the edges to seal.
- Brush the top with milk.
- Bake for 20 to 25 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
413
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).