Cookie Sandwiches

VegetarianDairy
Prep: 15 min Cook: 40 min Cuisine: American

Delightful cookie sandwiches featuring crispy pecan-studded cookies coated in powdered sugar, offering a sweet, nutty flavor perfect for festive gatherings or as a charming treat.

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Ingredients

  • 1 1/2 sticks softened butter ⓘ
  • 1/4 cup powdered sugar ⓘ
  • 2 teaspoons cold water ⓘ
  • 1 teaspoon vanilla ⓘ
  • 2 cups flour ⓘ
  • 1/8 teaspoon salt ⓘ
  • 1 cup finely chopped pecans ⓘ

Instructions

  1. Heat oven to 275°F (135°C).
  2. Beat softened butter and powdered sugar until light and creamy.
  3. Mix in cold water and vanilla extract.
  4. Add flour gradually, beating well after each addition.
  5. Stir in salt.
  6. Fold in finely chopped pecans.
  7. Form 1-inch balls using your hands.
  8. Bake on a greased cookie sheet for about 40 minutes.
  9. Remove from oven and let cool slightly.
  10. Roll in powdered sugar to coat.

Nutrition & Diet Analysis (per serving)

672 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 43.4g 56% DV
Carbs 53.6g 19% DV
Fiber 3.8g 13% DV
Sugar 28.7g 57% DV

Electrolytes

Sodium 9693.3mg 100% DV
Potassium 188mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 50.3mg 4% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla powdered sugar pecans cold water flour butter salt

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