Corn Chip Pie

Name: Corn Chip Pie
Yield: 4 servings
Ingredients: 1 large onion, chopped and browned in oil; 1 1/2 lb. ground meat, browned; 1 pkg. chili seasoning mix; 1 can tomatoes; 1 can yellow hominy; 1 can pinto beans; 1 c. crushed corn chips; 1 c. shredded cheese

Vegetarian Dairy

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Ingredients

1 large onion, chopped and browned in oil ⓘ
1 1/2 lb. ground meat, browned ⓘ
1 pkg. chili seasoning mix ⓘ
1 can tomatoes ⓘ
1 can yellow hominy ⓘ
1 can pinto beans ⓘ
1 c. crushed corn chips ⓘ
1 c. shredded cheese ⓘ

Instructions

Mix first 5 ingredients and simmer 30 to 45 minutes.
Top with crushed corn chips and grated cheese.
Cook at 350° for 30 to 45 minutes or until cheese melts.
To make it more spicy, salsa or Mexican cheese may be added.

Nutrition & Diet Analysis (per serving)

454 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 20.9g 42% DV

Total Fat 18.3g 23% DV

Carbs 54.1g 20% DV

Fiber 9.5g 34% DV

Sugar 6.3g 13% DV

Electrolytes

Sodium 1886.3mg 82% DV

Potassium 677.8mg 14% DV

Cholesterol 9mg 3% DV

Vitamins & Minerals

Vitamin A 49.3mcg 5% DV

Vitamin C 10.3mg 11% DV

Calcium 242.8mg 19% DV

Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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