Country Kitchen Casserole
A hearty casserole combining ham, potatoes, peas, and cheese in a savory mushroom sauce, perfect for comforting family dinners and easy weeknight meals.
Ingredients
Instructions
- Combine mushroom soup, water, mustard, Worcestershire sauce, Cheddar cheese, sliced potatoes, cooked and drained peas or lima beans, and diced ham in a bowl.
- Spoon the mixture into a 2-quart baking dish.
- Bake at 400°F for 25 to 30 minutes until heated through and bubbly.
Nutrition & Diet Analysis (per serving)
336
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).