Crab Cresents

Prep: 15 min Cook: 15 min Cuisine: American

Crab Crescent bites feature flaky crescent rolls filled with creamy crab mixture, seasoned cheese, and savory flavors, perfect as an appetizer or snack for seafood lovers.

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Ingredients

  • 6 English Muffins
  • 1 7-8 oz. Can Crabmeat
  • 1 Small Jar Kraft Old English Cheese
  • 1/2 cup Softened Butter
  • 1 1/2 teaspoons Mayonnaise
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Seasoned Salt

Instructions

  1. Preheat oven according to crescent roll package instructions.
  2. In a bowl, combine softened butter, mayonnaise, garlic powder, seasoned salt, and cheese until well mixed.
  3. Drain the crabmeat and gently fold it into the cheese mixture.
  4. Unroll the crescent roll dough and separate into individual triangles.
  5. Spread a spoonful of the crab mixture onto each triangle.
  6. Roll up each triangle from the wide end to the point to form a crescent shape.
  7. Place the filled crescents on a baking sheet lined with parchment paper.
  8. Bake in the preheated oven until golden brown, about 12-15 minutes.
  9. Serve warm and enjoy!

Nutrition & Diet Analysis (per serving)

478 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 37.7g 48% DV
Carbs 28g 10% DV
Fiber 1g 3% DV
Sugar 9.2g 18% DV

Electrolytes

Sodium 10046.5mg 100% DV
Potassium 94.8mg 2% DV
Cholesterol 123.3mg 41% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV
Vitamin C 0.3mg
Vitamin D 0.2mcg 1% DV
Calcium 65.8mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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