Cream Cheese Log
A creamy, tangy cheese log blended with pineapple and green pepper, coated in crunchy pecans—perfect as a savory appetizer or party dip for cheese lovers.
Ingredients
Instructions
- Mix the cream cheese, drained crushed pineapple, chopped green pepper, and grated onion until well combined.
- Shape the mixture into a log shape.
- Roll the log in crushed pecans to coat evenly.
- Chill in the refrigerator before serving.
Tips & Substitutions
For a smoother texture, allow the cream cheese to soften at room temperature before mixing. You can substitute the green pepper with finely chopped celery for a different flavor profile. If you prefer a sweeter log, consider adding a tablespoon of honey or maple syrup. To enhance the taste, experiment by incorporating herbs like dill or chives, which can add freshness to the cream cheese mixture.
Serving Suggestions
Serve the cream cheese log with an assortment of crackers, veggie sticks, or toasted baguette slices for dipping. It pairs beautifully with a refreshing salad or as part of a cheese platter. For a delightful contrast, enjoy it alongside I Can'T Believe It'S Zucchini or your favorite fruit preserves for a sweet and savory combination.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. To maintain its shape and texture, wrap it tightly in plastic wrap. This dish is best served chilled, so there's no need to reheat it; simply slice and enjoy straight from the fridge for a refreshing appetizer.
Nutrition & Diet Analysis (per serving)
Each serving of Cream Cheese Log contains roughly 535 calories, with 8g protein, 24g carbohydrates, and 49g fat. It is an excellent source of vitamin C (109% of the Daily Value) and dietary fiber (29% of the Daily Value), and a good source of protein and iron. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cream cheese log in advance?
Absolutely! This cream cheese log can be prepared a day or two in advance. Just ensure it is tightly wrapped and stored in the refrigerator. The flavors will meld beautifully over time, making it a perfect make-ahead appetizer for gatherings.
What can I use instead of pecans?
If you're not a fan of pecans or have allergies, feel free to substitute them with walnuts, almonds, or even sunflower seeds for a nut-free option. Each will provide a different crunch and flavor, so choose based on your preference and dietary needs.
Can I add other ingredients to the mixture?
Yes, you can definitely get creative! Consider adding diced jalapeños for a spicy kick or sun-dried tomatoes for a burst of flavor. Just be mindful of the moisture content in any additional ingredients to maintain the right consistency.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).