Creamy Chicken 'N Noodles
Creamy chicken 'N noodles combines tender chicken with a rich, flavorful sauce and hearty noodles, making it a comforting and satisfying meal perfect for family dinners.
Ingredients
- 2 Tbsp. Crisco shortening or oil
- 2 1/2 lb. broiler-fryer chicken, skin removed and cut into pieces ⓘ
- 1 medium green bell pepper, chopped ⓘ
- 1 medium onion, chopped ⓘ
- 1 Tbsp. plus 1 1/4 tsp. paprika ⓘ
- 2 c. chicken broth
- parsley sprigs ⓘ
- 16 oz. container nonfat sour cream alternative ⓘ
- 1 Tbsp. all-purpose flour ⓘ
- 4 c. hot cooked noodles ⓘ
- salt and pepper (optional) ⓘ
Instructions
- Heat Crisco shortening or oil in a large deep skillet over medium heat.
- Add chicken pieces and brown on all sides.
- Remove chicken from skillet and set aside.
- Add chopped green pepper and onion to the skillet.
- Stir-fry until vegetables are softened.
- Stir in paprika and cook for one minute.
- Return chicken to the skillet.
- Pour in chicken broth, adding water if needed.
- Add parsley sprigs.
- Reduce heat, cover, and simmer for about 20 minutes or until chicken is tender.
- Remove chicken from skillet and set aside.
- Combine sour cream and flour in a bowl.
- Stir the mixture into the hot broth.
- Puree a small amount at a time in a food processor or blender until smooth.
- Return chicken and sauce to the skillet and warm through.
- Serve the sauce over hot cooked noodles.
- Season with salt and pepper to taste.
Tips & Substitutions
For a richer flavor, consider adding garlic or a splash of lemon juice to the broth. If you're out of sour cream, Greek yogurt can be a great substitute. To reduce cooking time, you can use pre-cooked chicken. Adjust the paprika to your taste if you prefer a milder or spicier dish. This recipe pairs beautifully with Yummy Chicken Salad for a delightful meal.
Serving Suggestions
Serve the creamy chicken mixture over the hot cooked noodles for a comforting meal. A side of steamed vegetables or a fresh garden salad can complement the dish nicely. For an extra touch, garnish with fresh parsley or a sprinkle of paprika. This dish also pairs well with Quick And Delicious Camp Stew for a hearty dinner.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in a skillet over low heat, adding a splash of chicken broth to maintain moisture. You can also microwave it in short intervals, stirring occasionally, until heated through. Avoid boiling to keep the noodles from becoming mushy.
Nutrition & Diet Analysis (per serving)
Each serving of Creamy Chicken 'N Noodles contains roughly 753 calories, with 75g protein, 39g carbohydrates, and 35g fat. It is an excellent source of vitamin C (253% of the Daily Value), protein (150% of the Daily Value), and potassium (34% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 1449mg per serving (63% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat in this recipe?
Yes, you can substitute the chicken with turkey or even a meat substitute like tofu for a vegetarian option. Just adjust the cooking time accordingly, as different proteins may require varying cooking durations.
How can I make this dish healthier?
To make this dish healthier, consider using skinless chicken breast instead of thighs, and opt for whole grain noodles. You can also reduce the amount of sour cream or use a low-fat alternative to cut down on calories while maintaining creaminess.
What can I serve with creamy chicken 'n noodles?
This dish pairs well with a variety of sides. Consider a crisp green salad or steamed broccoli for a balance of flavors and textures. Additionally, bread rolls can be served on the side for a fulfilling meal experience.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).