Crumbly Apple Pie

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

Crumbly Apple Pie offers a delightful combination of tender, tart apples with a buttery, crispy crumb topping. The warm cinnamon flavor enhances the sweetness, making it a comforting dessert perfect for family gatherings or cozy weekend treats. Its rustic appeal and inviting aroma make it a timeless favorite.

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Ingredients

  • 6 cups good cooking apples
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 9-inch prepared pie crust
  • 1 cup brown sugar
  • 1 cup flour
  • 1/2 cup butter
  • pinch of salt

Instructions

  1. Mix the apples, sugar, and cinnamon in a bowl.
  2. Pour the apple mixture into the prepared pie crust.
  3. In a separate bowl, combine the brown sugar, flour, and salt.
  4. Cut in the butter until the mixture resembles coarse crumbs.
  5. Sprinkle the crumb topping evenly over the apples.
  6. Bake at 375°F (190°C) for 1 hour or until the topping is golden brown.

Nutrition & Diet Analysis (per serving)

679 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 40.6g 52% DV
Carbs 73.5g 27% DV
Fiber 2.5g 9% DV
Sugar 30.8g 62% DV

Electrolytes

Sodium 9911mg 100% DV
Potassium 166mg 4% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 84.8mg 7% DV
Iron 2.6mg 15% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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