Crunchy Ham Salad

Prep: 10 min Cuisine: American

Crunchy Ham Salad offers a creamy, savory blend of ground ham and smooth cheese complemented by fresh parsley and a hint of onion and mustard. Its tangy kick from hot pepper sauce makes it perfect for spreading on bread or crackers, ideal for quick lunches or entertaining guests.

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Ingredients

  • 8 oz. cream cheese
  • 1/4 cup mayonnaise
  • 2 cups ground cooked ham
  • 2 tablespoons parsley or 1/2 tablespoon dried parsley
  • 1 teaspoon minced onion
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon hot pepper sauce

Instructions

  1. Blend the cream cheese and mayonnaise until smooth.
  2. Add the ground cooked ham, parsley, minced onion, ground mustard, and hot pepper sauce.
  3. Blend until well mixed.
  4. Chill before serving.
  5. Serve on bread or crackers.

Tips & Substitutions

To achieve a smoother consistency, make sure your cream cheese is softened at room temperature before blending. You can substitute Greek yogurt for mayonnaise for a healthier twist. If you prefer a spicier kick, consider adding a dash of cayenne pepper or using a flavored hot sauce. For added crunch, mix in diced celery or bell peppers. This ham salad also works well in a wrap.

Serving Suggestions

Serve the crunchy ham salad on slices of hearty bread or crispy crackers for a delightful appetizer. It pairs beautifully with a fresh green salad or vegetable sticks for a complete meal. For a fun twist, use it as a filling for stuffed bell peppers or add it to a sandwich with lettuce and tomato. This dish is perfect for picnics or potlucks.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To keep the flavors fresh, avoid storing it at room temperature for extended periods. If you want to serve it warm, you can gently heat it in a microwave in short intervals, stirring in between, but it's best enjoyed chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Crunchy Ham Salad contains roughly 1049 calories, with 6g protein, 23g carbohydrates, and 106g fat. It is an excellent source of iron (29% of the Daily Value), and a good source of dietary fiber and vitamin C. Note that it is relatively high in sodium, at 910mg per serving (40% of the Daily Value).

1049 kcal 52% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 106.3g 100% DV
Carbs 23.3g 8% DV
Fiber 3.7g 13% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 909.5mg 40% DV
Potassium 580.2mg 12% DV
Cholesterol 14.3mg 5% DV

Vitamins & Minerals

Vitamin A 45.7mcg 5% DV
Vitamin C 12.1mg 13% DV
Vitamin D 0.1mcg
Calcium 50.2mg 4% DV
Iron 5.2mg 29% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other types of meat in this ham salad?

Yes, you can substitute ground cooked turkey or chicken for the ham if you prefer a lighter option. Ensure the meat is cooked and finely ground. This salad can also accommodate leftover meats from other meals, making it a versatile dish for using up what you have.

How can I make this recipe vegetarian?

To create a vegetarian version, replace the ground ham with finely chopped vegetables like mushrooms, carrots, or a plant-based protein such as chickpeas. You may also want to increase the seasonings to enhance the flavor profile, as the meat adds a savory depth to the original recipe.

Is this ham salad suitable for meal prep?

Absolutely! This ham salad is a great choice for meal prep as it holds up well in the fridge for several days. Just make sure to store it in an airtight container. You can prepare it in advance and portion it out for quick lunches or snacks throughout the week.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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