Cucumber Salad Mold
A refreshing cucumber salad mold featuring tangy lemon Jello, grated cucumber, onion, cottage cheese, almonds, and mayonnaise, perfect for light summer gatherings or holiday sides.
Ingredients
Instructions
- Dissolve the lemon Jello in hot water.
- Cool the mixture at room temperature.
- Mix grated cucumber, grated onion, cottage cheese, slivered almonds, and mayonnaise together.
- Pour the vegetable mixture into the cooled Jello.
- Pour the combined mixture into a salad mold.
- Chill until the Jello is firm and the salad is set.
Nutrition & Diet Analysis (per serving)
427
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).