Cumin Rice
Cumin Rice is a flavorful, aromatic dish featuring long-grain white rice infused with ground cumin and vegetables, baked to perfection. Its warm spices and savory broth make it an ideal side for hearty meals or a satisfying vegetarian main, offering a comforting and versatile addition to any table.
Ingredients
Instructions
- Bring the beef consomme to a boil and add the ground cumin.
- In a skillet, sauté chopped onion, celery, and green pepper (if using) in butter until soft.
- Add the rice and sauté until golden brown.
- Transfer the rice and vegetables into a large casserole dish.
- Pour the boiling consomme over the rice mixture.
- Cover the casserole and bake at 350°F for 25 minutes.
- Stir the rice and check for doneness before serving.
Nutrition & Diet Analysis (per serving)
576
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).