Dainty Ham Rolls
Delightful ham and cheese rolls with a tangy mustard glaze, perfect for entertaining or family meals, offering savory flavors and a comforting, cheesy finish.
Ingredients
Instructions
- Mix grated ham, Swiss cheese, and grated onion together in a bowl.
- Combine mustard, poppy seed, Worcestershire sauce, and softened margarine to make a spread.
- Spread the mixture evenly on Dainty rolls.
- Cover the assembled rolls with foil and bake at 350°F (175°C) for 20 to 25 minutes.
Tips & Substitutions
For extra flavor, consider adding a touch of finely chopped garlic or herbs like dill to the spread. If you want a lighter version, substitute the margarine with Greek yogurt. You can also use leftover ham from your holiday meals to create these rolls, making them a perfect way to repurpose leftovers while enjoying classic American recipes.
Serving Suggestions
Serve Dainty Ham Rolls with a side of crunchy pickles or a fresh salad for a delightful contrast. They also pair beautifully with a warm bowl of soup, such as tomato or potato, making for a comforting meal. For a complete spread, consider offering a variety of dips or even a charcuterie board alongside these delicious rolls.
Storage & Reheating
Leftover Dainty Ham Rolls can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, wrap them in foil and bake at 350°F (175°C) for about 10-15 minutes, or until heated through. This method helps keep the rolls moist while warming them up.
Nutrition & Diet Analysis (per serving)
Each serving of Dainty Ham Rolls contains roughly 837 calories, with 32g protein, 82g carbohydrates, and 44g fat. It is an excellent source of calcium (93% of the Daily Value), protein (64% of the Daily Value), and dietary fiber (59% of the Daily Value), and a good source of vitamin C and potassium. Note that it is relatively high in sodium, at 1029mg per serving (45% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese for this recipe?
Absolutely! While Swiss cheese adds a nice flavor, you can substitute it with cheddar, gouda, or even a cream cheese spread for a different twist. Each cheese will alter the taste slightly, but they will all work well in this recipe.
How can I make these rolls ahead of time?
You can prepare the rolls and cover them with foil before baking up to 24 hours in advance. Just keep them in the refrigerator and bake them when you're ready to serve. This is a great way to save time when hosting a gathering or party.
What other fillings can I use in these rolls?
Feel free to experiment with other fillings! Chicken salad, tuna salad, or even a vegetarian option with roasted vegetables and cream cheese can be delicious alternatives. This versatility allows you to cater to different tastes and dietary preferences.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).