Deathly Devil'S Food Cake

Name: Deathly Devil'S Food Cake
Cook time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups sifted flour; 2 cups sugar; 6 tablespoons cocoa; 2 tablespoons baking soda; 1 teaspoon salt; 2/3 cup Wesson oil; 2 cups cold water; 2 tablespoons vinegar; 2 teaspoons vanilla

Vegan Vegetarian

Cook: 25 min Cuisine: American

A rich, moist devil's food cake with deep cocoa flavor, perfect for chocolate lovers and suitable for celebrations or indulgent desserts.

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Ingredients

3 cups sifted flour ⓘ
2 cups sugar ⓘ
6 tablespoons cocoa ⓘ
2 tablespoons baking soda ⓘ
1 teaspoon salt
2/3 cup Wesson oil ⓘ
2 cups cold water ⓘ
2 tablespoons vinegar ⓘ
2 teaspoons vanilla ⓘ

Instructions

Mix flour, sugar, cocoa, baking soda, and salt together.
Blend in oil, water, vinegar, and vanilla.
Pour batter into a long pan.
Do not grease the pan.
Bake at 350°F (175°C) for 20 to 30 minutes.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 6.4g 8% DV

Carbs 47.8g 17% DV

Fiber 10.9g 39% DV

Sugar 7.4g 15% DV

Electrolytes

Sodium 16545.8mg 100% DV

Potassium 802mg 17% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV

Calcium 75.8mg 6% DV

Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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