Deep Fried Hot Peppers
Crispy deep-fried hot peppers stuffed with flavorful meat mixture, perfect for spicy appetizers or party snacks, appealing to those who enjoy bold flavors and crispy textures.
Ingredients
Instructions
- Beat eggs in a bowl.
- Cut the ends off the hot peppers and remove the seeds.
- Mix hamburger, sausage, chopped onion, garlic salt, and pepper together.
- Stuff the mixture into the prepared hot peppers.
- Roll the stuffed peppers in flour, then dip into beaten eggs.
- Fry the coated peppers in oil in an electric skillet for 8 to 10 minutes or until golden brown.
- Turn the peppers over and brown the other side.
- Add more beaten eggs as needed during frying.
- Change the oil in the skillet as necessary.
Nutrition & Diet Analysis (per serving)
329
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).