Della'S Company Pie
Della's Company Pie is a classic fruit-filled dessert with raisins and nuts, offering warm spices and a buttery crust, perfect for family gatherings and special occasions.
Ingredients
Instructions
- Mix raisins, nuts and vinegar and let stand.
- Combine butter, sugar and eggs and beat until thick.
- Beat in cinnamon, nutmeg, and salt; stir in raisin mixture.
- Turn mixture into unbaked pastry shell and bake at 400° for 30 to 35 minutes.
Tips & Substitutions
For a richer flavor, consider using dark brown sugar instead of white sugar. If you don’t have walnuts, pecans make a great substitute. Ensure the butter is softened to make it easier to blend with the sugar and eggs. If you prefer a spicier taste, you can increase the cinnamon and nutmeg slightly. This pie can also be enhanced with a splash of vanilla extract for added depth.
Serving Suggestions
This pie is delicious served warm or at room temperature. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat. It also complements a cup of hot tea or coffee perfectly, making it a delightful dessert after a hearty meal. Consider serving it alongside Miki'S Potato Salad for a balanced meal.
Storage & Reheating
Store any leftover pie in an airtight container in the refrigerator for up to 3 days. To reheat, place the pie in a preheated oven at 350°F for about 10-15 minutes until warmed through. This helps maintain the crispness of the crust while ensuring the filling is evenly heated. Avoid microwaving, as it can make the crust soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Della'S Company Pie contains roughly 235 calories, with 3g protein, 40g carbohydrates, and 8g fat. Note that it is relatively high in sodium, at 991mg per serving (43% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a store-bought pastry shell for this pie?
Yes, using a store-bought pastry shell is a convenient option and can save time. Just ensure it fits a 9-inch pie dish. Follow the baking instructions on the package for best results, but keep an eye on the pie while it bakes to achieve the perfect golden crust.
How can I make this pie more nutritious?
To make Della's Company Pie more nutritious, consider using whole wheat pastry flour for the crust and incorporating more nuts or dried fruits. You can also reduce the sugar slightly or substitute it with a natural sweetener like honey or maple syrup for a healthier option.
What can I do if the filling is too runny?
If the filling turns out runny, it may be due to too much liquid from the raisins. To remedy this, you can add a tablespoon of cornstarch or flour to thicken it before baking. Additionally, ensure that the pie is baked long enough to set the filling properly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).