Dilled Cheese Squares

Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

Dilled Cheese Squares are savory, cheesy bites with red pepper and green onion, perfect for snacks, parties, or casual gatherings, offering a delightful combination of flavors.

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Ingredients

  • 16 oz gouda cheese, shredded
  • 3 eggs, beaten
  • 1/4 cup chopped red pepper
  • 1/4 cup green onion
  • 1/4 teaspoon dried dill weed

Instructions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix shredded gouda cheese, beaten eggs, chopped red pepper, green onion, and dried dill weed in a bowl.
  3. Pour the mixture into an ungreased 8-inch square baking pan.
  4. Bake until puffed and lightly browned, about 25 to 30 minutes.
  5. Cool for several minutes.
  6. Cut into squares and serve.

Nutrition & Diet Analysis (per serving)

217 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 8.9g 11% DV
Carbs 26.4g 10% DV
Fiber 1.7g 6% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 295.3mg 13% DV
Potassium 471.5mg 10% DV
Cholesterol 93mg 31% DV

Vitamins & Minerals

Vitamin A 205.3mcg 23% DV
Vitamin C 58mg 64% DV
Vitamin D 0.1mcg 1% DV
Calcium 303.8mg 23% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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