Don'S Peanut Butter Cake
A rich, moist peanut butter cake with a tender crumb, perfect for peanut lovers and special occasions, offering a delightful combination of buttery sweetness and nutty flavor.
Ingredients
Instructions
- Mix and cream the butter, sugar, and eggs.
- Add flour, baking powder, salt, and milk.
- Mix well.
- Pour the batter into 3 greased and floured cake pans.
- Bake at 350°F (175°C) for 25 to 30 minutes or until done.
Nutrition & Diet Analysis (per serving)
559
kcal
28% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).