Dorothy'S Chili
Dorothy's Chili is a hearty, flavorful dish featuring ground beef, tomatoes, beans, and spices, perfect for a comforting family meal or casual gathering.
Ingredients
Instructions
- In a skillet, brown ground beef over medium heat.
- Drain off the fat.
- Using a fork, crumble the cooked beef into pea-sized pieces.
- Combine the beef with tomato sauce, kidney beans, diced onion, diced green chilies, diced celery, chopped tomatoes, cumin powder, chili powder, black pepper, salt, and water in a large pot.
- Bring to a boil, then reduce heat and simmer for 30 minutes, stirring occasionally.
- Optional: Top with shredded cheese before serving.
Nutrition & Diet Analysis (per serving)
424
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).