Double Peanut Butter Bread
A moist, flavorful peanut butter bread with crunchy peanuts, perfect for breakfast or snack, appealing to peanut lovers and those craving a hearty, nutty treat.
Ingredients
Instructions
- Spoon flour into a bowl, then add all remaining ingredients except the chopped peanuts.
- Stir with a wooden spoon thoroughly until well combined.
- Stir in the chopped peanuts.
- Pour the batter into a greased loaf pan.
- Bake at 350°F (175°C) for 50 to 55 minutes.
- Cool the bread in the pan for 5 to 10 minutes.
- Remove from pan and cool on a rack.
Nutrition & Diet Analysis (per serving)
853
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).