Duckie'S Coconut Pie
Duckie's Coconut Pie offers a rich, moist, and coconut-infused dessert with a creamy texture and sweet flavor. Perfect for coconut lovers and family gatherings, it combines the classic taste of baked pie with a tender, flavorful filling that pairs wonderfully with a scoop of ice cream or a dollop of whipped cream.
Ingredients
Instructions
- Cream sugar and margarine together.
- Add eggs one at a time, beating after each addition.
- Mix in buttermilk, vanilla, and salt.
- Stir in coconut by hand.
- Pour the mixture into 2 pie crusts, not deep dish.
- Bake at 350°F for 35 to 40 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).