E-Z Micro Banana Pudding

Prep: 10 min Cook: 5 min Serves: 4 Cuisine: American

E-Z Micro Banana Pudding offers a creamy, sweet treat with ripe bananas and vanilla wafers, combining comforting flavors in a quick microwave method. Perfect for a casual dessert or when entertaining guests, it’s easy to prepare and delivers a satisfying, homemade taste that everyone will enjoy.

Be the first to rate this recipe

Ingredients

  • 1 cup sugar
  • 1/2 cup flour
  • 20 to 30 vanilla wafers
  • 1 teaspoon vanilla
  • 2 cups milk
  • 2 eggs
  • 2 bananas

Instructions

  1. Mix sugar and flour in a large microwave-safe bowl; gradually add milk.
  2. Stir in the well-beaten eggs and microwave for 3 minutes.
  3. Stir the mixture well.
  4. Cook in the microwave for an additional 2 minutes.
  5. Stir again until the mixture is creamy or reaches desired thickness.
  6. Crumble vanilla wafers into the pudding and add sliced bananas.
  7. Top with whole vanilla wafers before serving.
  8. Wash the one bowl used for preparation.

Nutrition & Diet Analysis (per serving)

525 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 8.6g 11% DV
Carbs 91g 33% DV
Fiber 3g 11% DV
Sugar 27.2g 54% DV

Electrolytes

Sodium 252.3mg 11% DV
Potassium 437.8mg 9% DV
Cholesterol 78.8mg 26% DV

Vitamins & Minerals

Vitamin A 65.5mcg 7% DV
Vitamin C 15.2mg 17% DV
Vitamin D 0.4mcg 2% DV
Calcium 185.3mg 14% DV
Iron 4mg 22% DV
Diet fit Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →