Easy Bake Beans

Prep: 10 min Cook: 105 min Serves: 6 Cuisine: American

A hearty, flavorful baked beans dish with smoky bacon, sweet and tangy sauce, perfect for family gatherings or casual cookouts.

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Ingredients

  • 2 (16 oz.) cans pork and beans
  • 3 strips bacon
  • 2 Tbsp. brown sugar
  • 2 Tbsp. catsup
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. prepared mustard

Instructions

  1. Turn the mixture into a 1 1/2-quart casserole dish.
  2. Bake, uncovered, in a 350°F oven for 1 1/2 to 1 3/4 hours.
  3. Top with bacon or put bacon on top and bake in microwave oven for 10 to 13 minutes.

Tips & Substitutions

For a smoky flavor, consider adding a dash of liquid smoke or smoked paprika. If you're out of bacon, turkey bacon or diced ham can be good substitutes. You can also adjust the sweetness by varying the brown sugar to suit your taste. If you prefer a kick, add some chopped jalapeños or a spoonful of your favorite hot sauce. This dish pairs beautifully with American recipes like Race Back To Cornbread.

Serving Suggestions

Serve these easy bake beans as a hearty side dish at your next barbecue or picnic. They pair well with grilled meats like ribs or burgers, and can complement dishes like Ma-Ma'S Ham Loaf(Jason'S Favorite Meat Loaf). For a complete meal, consider serving them alongside a fresh salad or cornbread to soak up the delicious sauce.

Storage & Reheating

Store any leftover baked beans in an airtight container in the refrigerator for up to 4 days. To reheat, place the beans in a saucepan over medium heat, stirring occasionally until warmed through. You can also microwave them in a covered bowl, stirring halfway through for even heating. If the beans seem dry, add a splash of water or broth.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Bake Beans contains roughly 133 calories, with 3g protein, 9g carbohydrates, and 9g fat.

133 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 9.4g 12% DV
Carbs 9.4g 3% DV
Fiber 0.1g
Sugar 8.7g 17% DV

Electrolytes

Sodium 229.6mg 10% DV
Potassium 87.3mg 2% DV
Cholesterol 15.1mg 5% DV

Vitamins & Minerals

Vitamin A 15.2mcg 2% DV
Vitamin C 1.2mg 1% DV
Calcium 14.1mg 1% DV
Iron 0.4mg 2% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe vegetarian?

Yes, you can easily make this dish vegetarian by omitting the bacon and using vegetarian beans. You might want to add some smoked paprika or liquid smoke for that smoky flavor. Additionally, you can enhance the dish by incorporating sautéed onions or bell peppers for extra depth.

How can I make the beans spicier?

To spice up your baked beans, consider adding diced jalapeños, cayenne pepper, or a few dashes of hot sauce to the mix. You can also experiment with spicy barbecue sauce in place of catsup for an added kick. Adjust the heat level according to your preference for spice.

What can I serve with easy bake beans?

Easy bake beans are a versatile side dish that pairs well with various proteins. Consider serving them with grilled meats like chicken or pork, or alongside a hearty salad. They also make a great accompaniment to dishes like Shrimp Wrapped In Bacon for a delightful meal combination.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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