Easy Candy Cookies

Prep: 10 min Serves: 30 Cuisine: American

Chewy, nutty candy cookies with a sweet, crunchy texture, perfect for satisfying dessert cravings or sharing at parties and gatherings.

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Ingredients

  • 1 c. white Karo syrup
  • 4 Tbsp. margarine
  • 1 c. sugar
  • 1 c. light brown sugar
  • 2 c. peanut butter
  • 3 c. Rice Krispies
  • 3 c. Corn Flakes
  • 1 c. nuts (optional)

Instructions

  1. Bring Karo syrup, margarine, sugar, and light brown sugar to a boil.
  2. Remove from heat and add peanut butter, Rice Krispies, Corn Flakes, and nuts (if using).
  3. Blend well until ingredients are evenly combined.
  4. Spoon the mixture onto wax paper to cool and set.

Nutrition & Diet Analysis (per serving)

771 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 42.8g 55% DV
Carbs 91.8g 33% DV
Fiber 3.8g 14% DV
Sugar 33.2g 66% DV

Electrolytes

Sodium 524.8mg 23% DV
Potassium 500.3mg 11% DV

Vitamins & Minerals

Vitamin A 313.5mcg 35% DV
Vitamin C 25.3mg 28% DV
Vitamin D 1.8mcg 9% DV
Calcium 50.8mg 4% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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