Easy-Do Potatoes
Creamy, cheesy baked potatoes with a hint of Worcestershire and onion, perfect as a comforting side dish for family dinners or casual gatherings.
Ingredients
Instructions
- Pare potatoes and slice into logs.
- Spray a baking dish with Pam and place the potatoes in the bottom of the dish.
- Sprinkle with butter, salt, Worcestershire sauce, pepper, shredded Cheddar cheese, chopped onion, and evaporated milk.
- Cover and bake at 375°F for 1 hour or until tender.
Nutrition & Diet Analysis (per serving)
524
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).