Easy Hamburger Pie

Prep: 15 min Cook: 25 min Serves: 4 Cuisine: American

A hearty, flavorful casserole combining seasoned ground beef, vegetables, beans, and cornbread topping, perfect for family dinners and comfort food lovers.

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Ingredients

  • 1 lb. hamburger
  • 1 c. chopped onion
  • 1/2 c. chopped bell pepper
  • 1/2 c. tomato sauce
  • 1 can pinto beans
  • 1/4 tsp. chili powder
  • dash or 2 cumin
  • 1 pkg. cornbread

Instructions

  1. Saute meat, onion, and bell pepper; drain.
  2. Mix cooked meat and vegetables with tomato sauce, pinto beans, chili powder, and cumin.
  3. Pour mixture into a baking dish.
  4. Prepare cornbread according to package instructions and spread over the meat mixture.
  5. Bake in a preheated oven at the temperature specified on the cornbread package for 20 to 30 minutes until cornbread is done.

Tips & Substitutions

For added flavor, consider mixing in some shredded cheese or diced jalapeños to the meat mixture. If you don't have pinto beans, black beans or kidney beans work as great substitutes. To save time, you can use pre-cooked hamburger or a rotisserie chicken as a protein base. This dish pairs nicely with a simple salad for a balanced meal.

Serving Suggestions

Serve the hamburger pie warm, garnished with fresh cilantro or chopped green onions. It pairs beautifully with a side of sautéed vegetables or a crisp garden salad. For a heartier meal, consider serving it alongside some Tonda'S Homemade Chili for a comforting, robust dinner experience.

Storage & Reheating

Leftovers should be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in the microwave for 1-2 minutes or in the oven at 350°F until heated through, about 10-15 minutes. Ensure the cornbread remains moist by covering it with foil while reheating.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Hamburger Pie contains roughly 604 calories, with 27g protein, 78g carbohydrates, and 33g fat. It is an excellent source of iron (222% of the Daily Value), vitamin C (106% of the Daily Value), and calcium (88% of the Daily Value). Note that it is relatively high in sodium, at 1038mg per serving (45% of the Daily Value).

604 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 26.6g 53% DV
Total Fat 32.5g 42% DV
Carbs 78.5g 29% DV
Fiber 19.9g 71% DV
Sugar 9.7g 19% DV

Electrolytes

Sodium 1037.9mg 45% DV
Potassium 2732.1mg 58% DV
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 400.5mcg 44% DV
Vitamin C 95.5mg 100% DV
Calcium 1141.8mg 88% DV
Iron 40mg 100% DV
Diet fit High-protein High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of meat for this recipe?

Yes, you can easily substitute the hamburger with ground turkey, chicken, or even a plant-based meat alternative for a healthier option. Just be sure to adjust cooking times as needed to ensure the meat is fully cooked.

How can I make this recipe vegetarian?

To make a vegetarian version, simply omit the hamburger and use additional beans or lentils instead. You can also add more vegetables like zucchini or corn to enhance the flavor and texture. This adaptation will still keep the dish hearty and satisfying.

What can I serve with Easy Hamburger Pie?

This dish goes well with a variety of sides. A fresh green salad or steamed vegetables complement the rich flavors of the pie nicely. Additionally, you could serve it with a dollop of sour cream or guacamole on top for added creaminess and flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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