Easy Hardy Corn Chowder
A hearty, creamy corn chowder with smoky bacon, perfect for cozy gatherings or weeknight dinners, blending sweet corn, tomato flavor, and rich milk for a satisfying taste.
Ingredients
Instructions
- Fry the bacon until crisp, remove from skillet and crumble.
- Add the bacon grease to the skillet and sauté the chopped onion until tender, about 5 minutes.
- Stir in the tomato soup, canned milk, and cream-style corn.
- Simmer the mixture for 5 minutes.
- Pour into bowls and sprinkle the crumbled bacon on top.
Nutrition & Diet Analysis (per serving)
336
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).