Pepperoni Pizza Mac
A cheesy, savory pasta bake combining pepperoni, vegetables, and melted mozzarella, perfect for family dinners or casual gatherings with bold flavors and satisfying textures.
Ingredients
Instructions
- Mix milk, egg, and seasonings with cooked and drained elbow macaroni.
- Pour the mixture into a greased 13 x 9-inch baking pan.
- Layer drained Ro-Tel tomatoes, chopped green peppers, sliced onions, sliced black olives, sliced mushrooms, browned hamburger, and pepperoni slices over the macaroni mixture.
- Sprinkle mozzarella cheese on top.
- Bake at 350°F for 30 to 35 minutes.
- Let cool for 5 to 10 minutes before serving.
Nutrition & Diet Analysis (per serving)
378
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).