Easy Hot Appetizers

Prep: 240 min Cuisine: American

Creamy, cheesy, and savory hot appetizers featuring baked biscuits topped with a flavorful mayonnaise and Parmesan mixture, perfect for entertaining guests or casual gatherings.

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Ingredients

  • 8 biscuits, baked and cooled
  • 1 cup mayonnaise
  • 1/3 cup fancy shredded Parmesan cheese (3 oz.)
  • 3 to 4 green onions with tops
  • paprika (optional)

Instructions

  1. Chop green onions and tops very finely at least 4 hours before serving and store in the refrigerator.
  2. Combine mayonnaise, shredded Parmesan cheese, and chopped green onions very well.
  3. Store the mixture in a tightly covered container in the refrigerator until ready to serve.
  4. Split the baked biscuits and spread the mayonnaise mixture on top of each half.
  5. Broil until bubbly, with or without paprika sprinkled on top, watching closely as they burn quickly.
  6. Serve immediately, warning guests that they are very hot.

Tips & Substitutions

To enhance flavor, consider adding minced garlic or herbs like basil or thyme to the mayonnaise mixture. If you don’t have Parmesan cheese, try using a blend of mozzarella and cheddar for a different taste. For a vegetarian twist, substitute the biscuits with toasted bread slices. Try to chop the green onions finely for even distribution in the mixture.

Serving Suggestions

These hot appetizers are perfect for gatherings, serving alongside a fresh salad or a platter of vegetable crudités. Their cheesy, creamy texture pairs beautifully with a chilled white wine or sparkling water. For a complete meal, consider serving them with a side of soup or a light pasta dish like Zucchini Pita.

Storage & Reheating

Leftover hot appetizers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place them under the broiler for a few minutes until warmed through and bubbly. Avoid microwaving as it can make the biscuits soggy and lose the crispy texture.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Hot Appetizers contains roughly 261 calories, with 10g protein, 21g carbohydrates, and 17g fat. It is an excellent source of vitamin C (42% of the Daily Value), iron (22% of the Daily Value), and calcium (21% of the Daily Value), and a good source of vitamin A and potassium. It also contributes 6g of dietary fiber toward your daily target.

261 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 16.9g 22% DV
Carbs 21.4g 8% DV
Fiber 5.6g 20% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 302.6mg 13% DV
Potassium 673.3mg 14% DV
Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 136.8mcg 15% DV
Vitamin C 37.6mg 42% DV
Calcium 268.3mg 21% DV
Iron 4mg 22% DV
Diet fit High-fiber Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I prepare the mayonnaise mixture in advance?

Yes, you can prepare the mayonnaise mixture up to a day in advance. Just remember to store it in a tightly sealed container in the refrigerator to keep it fresh. When ready to serve, simply spread it on the biscuits and broil.

What can I substitute for mayonnaise if I want a lighter option?

For a lighter alternative, Greek yogurt can be used instead of mayonnaise. It will provide a similar creaminess while reducing calories. You can also mix in a bit of mustard for added flavor.

Can I use different types of cheese?

Absolutely! While Parmesan adds a nice flavor, you can experiment with other cheeses such as gouda, feta, or even a spicy pepper jack for a kick. Just make sure the cheese melts well for the best texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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