Easy Irish Bread

Name: Easy Irish Bread
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 8 servings
Cuisine: Irish
Ingredients: 3 cups flour; 1 cup sugar; pinch of salt; 1 cup sour milk; 1 teaspoon baking soda; 2 eggs; 1 tablespoon oil; 1 cup raisins

Vegetarian Dairy

Prep: 15 min Cook: 75 min Serves: 8 Cuisine: Irish

A hearty, sweet Irish bread with raisins, perfect for breakfast or tea time. Its moist texture and rich flavor make it a comforting treat for any occasion.

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Ingredients

3 cups flour
1 cup sugar ⓘ
pinch of salt ⓘ
1 cup sour milk ⓘ
1 teaspoon baking soda ⓘ
2 eggs ⓘ
1 tablespoon oil ⓘ
1 cup raisins ⓘ

Instructions

Mix all ingredients together and beat with a wooden spoon until smooth.
Pour the batter into a large loaf pan.
Bake in a 350°F oven for at least 1 hour and 15 minutes or until done.

Nutrition & Diet Analysis (per serving)

513 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV

Total Fat 27g 35% DV

Carbs 65.5g 24% DV

Fiber 2.9g 10% DV

Sugar 16.4g 33% DV

Electrolytes

Sodium 16609mg 100% DV

Potassium 411.5mg 9% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.8mg 11% DV

Calcium 88.3mg 7% DV

Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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