Easy Stuffed Ahi

Name: Easy Stuffed Ahi
Prep time: 10 min
Cook time: 13 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 lb. ahi; 1 can cream of mushroom soup; 3/4 c. grated Cheddar cheese; 1/3 c. mayonnaise; 1 Tbsp. ketchup; 1 small can crabmeat; grated almonds

Seafood Dairy

Prep: 10 min Cook: 13 min Serves: 4 Cuisine: American

A flavorful baked dish featuring tender ahi slices topped with creamy mushroom sauce, cheese, and crabmeat, perfect for seafood lovers seeking a hearty, easy-to-make meal.

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Ingredients

1 1/2 lb. ahi ⓘ
1 can cream of mushroom soup ⓘ
3/4 c. grated Cheddar cheese
1/3 c. mayonnaise
1 Tbsp. ketchup ⓘ
1 small can crabmeat ⓘ
grated almonds ⓘ

Instructions

Fry ahi slices just long enough to lightly brown them.
Place the browned ahi in a large microwavable casserole or serving platter.
Spread cream of mushroom soup over the ahi.
Microwave on High for 10 minutes.
Spread grated Cheddar cheese over the top.
Microwave for an additional 3 minutes until cheese is melted and bubbly.

Nutrition & Diet Analysis (per serving)

456 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV

Total Fat 41.2g 53% DV

Carbs 14.3g 5% DV

Fiber 3.3g 12% DV

Sugar 7g 14% DV

Electrolytes

Sodium 516.8mg 22% DV

Potassium 286.3mg 6% DV

Cholesterol 25mg 8% DV

Vitamins & Minerals

Vitamin A 92.5mcg 10% DV

Vitamin C 1.1mg 1% DV

Vitamin D 0.2mcg 1% DV

Calcium 255mg 20% DV

Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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