Elaine'S Cornbread And Corn Medley
A cheesy, creamy cornbread and corn medley with rich flavors, perfect for potlucks and versatile for hot or cold serving, appealing to family and friends alike.
Ingredients
Instructions
- Mix all ingredients except cheese in a 9 x 13-inch dish.
- Bake at 350°F (175°C) for 40 minutes.
- After 30 minutes of baking, add shredded Cheddar cheese on top.
- Bake for the remaining 10 minutes until cheese is melted and golden.
Nutrition & Diet Analysis (per serving)
521
kcal
26% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).