Escalloped Corn
Escalloped Corn is a creamy, cheesy casserole packed with sweet corn, crunchy cracker crumbs, and flavorful vegetables. Its comforting taste makes it perfect as a side dish for family dinners or holiday gatherings, offering a delightful balance of textures and rich flavors that appeal to all ages.
Ingredients
Instructions
- Combine all ingredients except eggs and milk in a mixing bowl.
- Mix well to incorporate all components.
- In a separate bowl, fold milk into beaten eggs.
- Then fold the egg and milk mixture into the rest of the ingredients.
- Pour the mixture into a greased casserole dish.
- Bake at 350°F (175°C) for 40 to 50 minutes or until set.
Nutrition & Diet Analysis (per serving)
684
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).