Fairy Drop Cookies
Delightful fairy drop cookies feature a tender, buttery base with a hint of almond flavor, perfect for satisfying sweet cravings and charming guests at any occasion.
Ingredients
Instructions
- In a medium bowl, stir together flour, baking soda, cream of tartar, and salt.
- In a large mixing bowl, beat butter; add powdered sugar and 1 cup sugar. Beat until fluffy.
- Add oil, eggs, and almond extract. Beat until combined.
- Gradually add dry ingredients, beating on medium speed until combined.
- May have to mix by hand if too stiff. Cover and chill for 30 minutes.
- Preheat oven to 350°F (175°C).
- Bake cookies for 10 to 12 minutes.
Nutrition & Diet Analysis (per serving)
897
kcal
45% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).