Far East Celery
Far East Celery offers a delightful blend of crisp celery, crunchy water chestnuts, and savory chicken soup, topped with toasted almonds and breadcrumbs. This comforting dish is perfect for family dinners or special gatherings, providing a harmonious mix of textures and flavors with a hint of Asian influence.
Ingredients
Instructions
- Cook celery in a little boiling water until crisp done, about 8 minutes.
- Drain water chestnuts and thinly slice them, then mix with the cooked celery.
- Add cream of chicken soup and diced pimento to the celery mixture and place in a one-quart casserole.
- Toss breadcrumbs with toasted slivered almonds and melted butter.
- Sprinkle the breadcrumb mixture over the casserole.
- Bake at 350°F for 45 minutes or until hot.
Nutrition & Diet Analysis (per serving)
501
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).